Tonight I made seitan steaks from scratch with mashed red potatoes and mushroom gravy… I ate it too fast to take photos.

Paul got up from his nap and walked into the kitchen as I was rolling out a pie crust on my new counter top using my great grandmother’s pie crust recipe. He laughed and said “You have been waiting to make a pie on that countertop haven’t you?” it was true!

I couldn’t figure out what to put for the steam holes for the pie so I went with the obvious.

This is a blackberry pie with blackberries from my yard.



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